Green plum extract is widely used in Korean cuisine as an ingredient in cooking and as a refreshing drink, like cordial only much, much healthier. Flavor and juices from the fruit has been extracted through a fermentation process using sugar as a pickling agent. Once all the goodness has been extracted, the fruit is filtered out and the lovely golden syrup is fermented until it is ready to consume. This fermentation process is the growth of bacillius priobiotics.
YMJ's plum extract has been made with fruit hand picked from plum trees planted and raised at our very own farm in Schofields. Our plum trees have been raised organically without the use of chemical fertilisers, or pesticides. Only the natural rains and the Australian sun.
Koreans use plum extract as an ingredient in marinades and in dressings for cooked or raw vegetables. Some of our customers like to drink a shot of our plum extract everyday. They swear it helps to calms their stomach and encourages healthy digestion.
Green Plum Extract
Made with the golden ratio of plum tree fruits planted and nurtured at the Jeonjejin Farm and unrefined sugar from Australia, Jeonjeonjin Plum Enzyme is aged for a long time and boasts a lovely golden color.
It has a cleaner and fresher aftertaste than plum syrup sold in large quantities on the market. It is not sticky at all.
You can enjoy it in many ways, so please take it according to your taste.
It is an essential ingredient for sweet and sour sauce.
In addition, as a cool well-being drink, you can drink it as a tea with lactic acid bacteria along with lukewarm water on a chilly day. In case of overeating, drinking the undiluted solution helps digestion. Above all, the taste and efficacy of plums have been recognized worldwide. It has become a drink loved by people all over the world. It is a refreshing and pleasant taste that even small children can enjoy.*Product Name: Plum Enzyme
*Manufacturer: Jeon-Jin (100% Australian-made)
*Ingredients and Ingredients: Green Plum (Natural) , Unrefined Sugar (Australian)
*Food Type: Traditional Fermented Food
-No added sugar, MSG, chemical seasonings, spices, preservatives or flour
*Storage method: Keep refrigerated at 2 - 8C.- Ingredients: green plum, raw sugar
- Product of Australia. Made from 100% Australian ingredients.
- Does not contain MSG, artificial coloring, artificial flavoring, or preservatives. Gluten free.
- Keep refrigerated (2-8 degrees Celsius)